Noodles: wheat flour (USA), potato starch, palm oil, salt, acidity regulator: E501 / E339 / E500, Tocopherol liquid (antioxidant: E306, emulsifier: E322 (contains soy)), seasoning (yeast extract, soy sauce, garlic, wheat starch), green tea extract (oligosaccharide, tea catechin, citric E330), coloring: E101; Soup powder: Seasonings (maltodextrin, hydrolyzed vegetable protein (soy, wheat), yeast extract, salt, sugar), salt, seasoning (maltodextrin, black pepper, chilies, garlic), sugar, glucose, tapioca starch, flavor enhancer: E631 / E627, fungi; Flakes: onions, carrots, mushrooms, chilies.
Allergy Information: Prepared at a company that also processes barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard and sesame.
Nutrition per 100 grams
- of which saturated
- of which sugar
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